Basmati Rice Classic
Item Code: INDIA-GATE-CLASSIC
- Pre-cooking: Rinse the rice thoroughly. Measures: Open Pan Cooking - 5 cups of water for 1 cup of rice. Closed Pan / Microwave - 2 cups of water for 1 cup of rice. (The rice may require slightly more or less water to cook depending on how hard or soft the water is.) Add 1 TBS of butter or oil or margarine; and salt to taste.
- Cooking Instructions:
- Open Pan: In a large cooking pot, bring water to rolling boil. Add the drained rice and stir gently. Cook uncovered for 6-7 minutes on medium heat. Drain and rinse with more boiling water. Strain excess water and serve.
- Closed Pan: Bring water and rice to boil. Cover pan with a tight lid and let it simmer for 9-10 minutes. Remove from heat and allow it to stand covered for 5 minutes.
- For best results:
- Soak the rice for 30 minutes in lukewarm water prior to cooking.
- Use a large cooking put with wider base giving rice maximum space to expand.
- Do not prepare a large quantity of rice in small pot.
$ 25.99 - $ 89.99 / Nos
|Product Origin||Product of India|
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